有機JAS認証のこと。
詳しくは有機JAS認証を参照してください。
農林水産省公式の英語での説明は以下の通りです。
The JAS Standards for organic plants and organic processed foods of plant origin were established in 2000 on the basis with the Guidelines for the Production, Processing, Labelling and Marketing of Organically Produced Foods which were adopted by the Codex Alimentarius Commission.
The organic JAS logo can only be applied by registered business entities that have been certified by the Accredited certification body to verify that organic foods are produced in compliance with JAS.
In addition, it is prohibited to sell agricultural products and processed foods as “Organic foods” with names such as “有機”,”Organic”, etc. without the Organic JAS logo.
